Comments on: Fibonacci Salad
https://blog.tanyakhovanova.com/2010/04/fibonacci-salad/
Mathematics, applications of mathematics to life in general, and my life as a mathematician.Fri, 26 Sep 2014 21:41:20 +0000
hourly
1 https://wordpress.org/?v=6.5.2
By: Christ Schlacta
https://blog.tanyakhovanova.com/2010/04/fibonacci-salad/#comment-1333
Sat, 08 Jan 2011 23:39:15 +0000https://blog.tanyakhovanova.com/?p=229#comment-1333or with day 2= 2n, the sequence becomes 1 2 2 2 2 ….
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By: Christ Schlacta
https://blog.tanyakhovanova.com/2010/04/fibonacci-salad/#comment-1332
Sat, 08 Jan 2011 23:36:33 +0000https://blog.tanyakhovanova.com/?p=229#comment-1332colorblind’s solution fails in that each day’s fibonacci salad would be SMALLER than the previous days after days 1, 2, 3, and 4. at least assuming that someone is having some fibonacci salad. Furthermore, n3 = n1+(n2/2) which is no longer the fibonacci sequence. 1 1 1.5 1.75 2.375…
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By: colorblind
https://blog.tanyakhovanova.com/2010/04/fibonacci-salad/#comment-1331
Sat, 08 May 2010 13:39:55 +0000https://blog.tanyakhovanova.com/?p=229#comment-1331@johnathan
A slight modification may be necessary if this is to be an on-going thing: Let the salad for day n be be of volume x and the salad for day n+1 be of volume 2x. The salad for day n+2 will be made by taking all of the day n salad with half the day n+1 salad. This works well because there’s no way I would ever eat any of that salad! (Except maybe on day 1 or 2; even then it’s doubtful.)
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By: Jonathan
https://blog.tanyakhovanova.com/2010/04/fibonacci-salad/#comment-1330
Sat, 01 May 2010 12:32:54 +0000https://blog.tanyakhovanova.com/?p=229#comment-1330So Tuesday’s salad is made from Sunday’s and Monday’s. But what is Wednesday’s going to be made from? Tuesday’s and…? Remember, Monday’s has already been used.
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By: Austin
https://blog.tanyakhovanova.com/2010/04/fibonacci-salad/#comment-1329
Thu, 29 Apr 2010 17:22:26 +0000https://blog.tanyakhovanova.com/?p=229#comment-1329There should be an ergodic theory of foods.
“Experimental evidence (we looked in dorm room mini-fridges) suggests that Caesar salad might be modeled as a nonstationary process with strong mixing properties…”
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By: boris
https://blog.tanyakhovanova.com/2010/04/fibonacci-salad/#comment-1328
Thu, 29 Apr 2010 06:17:35 +0000https://blog.tanyakhovanova.com/?p=229#comment-1328I bet it deverges to awfinity pretty fast.
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